Showing posts with label 蒜蓉粉丝蒸虾 (English version). Show all posts
Showing posts with label 蒜蓉粉丝蒸虾 (English version). Show all posts

Thursday, September 10, 2020

Happiness in the kitchen 厨房里的快乐 -138 蒜末粉丝蒸虾


Ingredients:

10 pc shell shrimp, 1 small page noodle, diced 5 pc garlic , 1 tsp wine,  1 tsp salt, 2 tbsp 酱油

Cooking:

1. soak rice noodle in warm water for 20 mins. then add 1 tsp 酱油 and water to cook 3 mins.
2. 10 pc shrimp cleaned up, add 1tsp salt, wait 10 mins, then put in shrimp middle with ginger & garlic, add rice noodle on bottom of shrimps on a plate.
3. add 1 tbsp soy sauce to shrimp and noodle , steam all together for 8 mins。