Ingredients:
1 Lb noodle, 1/2 Lb sausage, 1 tsp salt, 1tsp soy sauce, few other freeze vegetables.
Cooking:
1. Add the noodle into boiled water, until cooked, then drain it with cold water.
2. Stir 1/2 lb cooked meat ( sausage, chicken breast, beef siren), freeze peas, corns, etc.
3. Then add dried noodle and slat and soy sauce into, stir all together, until see noodle becoming harder on one side. Flip to another side, ready to eat.