Showing posts with label 上海炒面. Show all posts
Showing posts with label 上海炒面. Show all posts

Thursday, September 10, 2020

happiness in kitchen 厨房里的快乐 -137 上海炒面 (两面黄)



 Ingredients:

1 Lb noodle, 1/2 Lb sausage, 1 tsp salt, 1tsp soy sauce, few other freeze vegetables. 

Cooking:

1. Add  the noodle into boiled water, until cooked, then drain it with cold water. 
2. Stir 1/2 lb cooked meat ( sausage, chicken breast, beef siren), freeze peas, corns, etc. 
3. Then add dried noodle and slat and soy sauce into, stir all together, until see noodle becoming harder on one side. Flip to another side, ready to eat.